How to use

Chunks, Granulate, Bites, Mince, Strips and Flakes

Hydration of Textured Vegetable Protein-TVP

Our TVP-products are available as dry products that need hydration.

You can soak the dry products in cold water containing 1% of salt or other liquid to add taste or colour. 

Watch this video on how to hydrate Granulate.

Find more information and inspiration about hydration of all TVP-products here.

Recipes and Inspiration

Bolognese – Plantbased

Pizza – Plantbased

Burger – Plantbased

“Chicken” Curry – Plantbased

Shawarma – Plantbased

Snack Bar – Sweet and Plantbased