Texturized vegetable proteins (TVP)
Our TVP-products are available in different sizes and properties depending on the process and composition.
The products are based on pea and faba bean. A few products are based on pea and fullgrain oat.
No water and No chemicals
The protein concentrates are produced in a dry mechanical process without the use of water and chemicals – which means no water and no chemicals and also that the rich content of nutrients from nature`s side is maintained.
Textured proteins from peas and fava beans are well suited for both vegan and vegetarian dishes and also as meat extenders.
The products are available in dry form.
B2B leaflet texturates
Find links to datasheets on the various TVP-products:
Snacks and Crisps
– high in protein, high in fibre and low in fat
We also produce snacks based on wholegrain oats and pea protein concentrates processed into puffed spicy snacks.
You can have Crisp for soup, salat or breakfast. The content of pea protein gives the meal a higher content of protein than most other chrisp.
Find link to datasheets on Snacks and Crisps: