Slices Arkiv - Organic Plant Protein

Tikka Masala

– with pearl barley and sugar snap peas. Make your own Garam Masala

By PederHovgaard|2023-03-06T22:43:53+01:00March 6th, 2023|Slices|0 Comments

The roasted and seasoned Plant Mate product can be used in salad, as pizza topping, as pita filling, in kebab wraps, in soup, as a snack

By PederHovgaard|2022-12-20T21:09:27+01:00December 20th, 2022|Slices|0 Comments

Tastes like the popular dish - "Chicken in curry" - only without chicken!

By PederHovgaard|2022-12-20T18:33:03+01:00December 20th, 2022|Bites, Flakes, Mince, Slices|0 Comments

Pasanda has a nice spicy and deep flavor. Make a big pot - and have a meal in the freezer

By PederHovgaard|2022-12-18T22:16:58+01:00December 18th, 2022|Flakes, Mince, Slices, Strips|0 Comments

The salad can naturally be put together according to seasonal greens and whatever might be in stock.

By PederHovgaard|2023-01-07T12:10:28+01:00December 8th, 2022|Mince, Mince Mini, Slices, Strips|0 Comments

Serve the pie with a green salad. Also a great hot dish for the following day.

By PederHovgaard|2022-12-12T23:34:02+01:00December 8th, 2022|Flakes, Mince, Mince Mini, Slices, Strips|0 Comments

Moroccan tagine can be frozen or stored in the fridge for 4-5 days.

By PederHovgaard|2022-12-12T23:36:39+01:00December 8th, 2022|Flakes, Mince, Mince Mini, Slices, Strips|0 Comments